Price: ₹900 - ₹699.00
(as of May 12, 2025 22:13:58 UTC – Details)
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Professionary Santoku Knife: This super sharp Santoku Knife is made of stainless steel that opposes war, rust and malaise. It can be used for your daily kitchen functions, which serve all kinds of meat, vegetables, fruits and bread chopping, slicing, dying and mining. This is suitable for both home and restaurant kitchen.
Ultra-Sharp Edge: Sharpness is important. Professional knife blade polishing makes this Japanese knife more faster than others, and it has proved to be the ability to withstand the hardness of the use of hard restaurants. The thickness of this kitchen knife is 2.5 mm. Its hand-polished growth is 15–18 degrees per side, which is strong and sharp to work perfectly.
Ergonomic Design: The handle reduces wrist stress when providing a safe, comfortable grip, whether it is your hand shape or where you hold. Even after prolonged use, your palm and wrist will not be tired. Ideal for both people who make frequent food and prefer to prepare snacks.
Hollow edge design: Santoku chef knife scallowed the hollow edge to the knife blades and the ingredients, adding things to the knife blades, special for slicing, dish and mining.
Short size: approximately 22 x 2.5 x 0.3 cm ::: Large size: about 30 x 4 x 1 cm
Customers say
Customers find the kitchen knife to be of good quality and appreciate its sharpness.
AI-generated from the text of customer reviews